Appleby's Smoked Cheshire

Description

Appleby's Smoked is Appleby's Cheshire smoked in our on-farm smokehouse. The cheese is smoked for 32 hours using oak wood chips to create a delicate infusion of smokiness through the cheese.  
 
Appleby's Cheshire has made from a recipe handed down through generations of the Appleby's family since 1952. It is truly `proper' Cheshire cheese  - clean and zesty with a rich mouth watering finish and a moist and crumbly texture.

Unpasteurised Cows' Milk. Vegetarian Rennet.

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